Jello Eggs - Gelatin Eggs

On this video tutorial I share this idea to make gelatin/ jello eggs to serve on Easter Day. It's really simple and easy and it's a fun treat for this Easter.
The only things you need are some empty eggs and any flavored gelatin you like. But to make the eggs more solid and firm, you need to make the gelatin with only half the water that  the recipe calls for.
For 12 large eggs I used 255g (9oz.) of flavoured gelatin and 750ml (3 cups) of water.

Video: http://www.youtube.com/watch?v=mo5eNTGKJNY

Here is how they turned out

You can serve them by themselves or with some fruit of your choice. 

Happy Easter!

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